The UN
food aid agency said Wednesday that a convoy of supplies had reached
2,000 desperate families, crammed into the Iraqi city of Karbala after
fleeing jihadist attacks.
It said the delivery brings to 700,000 the
total number of Iraqis receiving World Food Programme assistance since
June, when Sunni jihadists who already held part of Syria swept across
swathes of Iraq.
The WFP trucks travelled to the southern city
from Arbil in Iraq’s northern Kurdistan region, whose fighters have
battled to hold off the jihadists.
The convoy used a corridor along the Iranian
border, considered relatively safe compared with high risk routes deeper
inside Iraq.
More trucks were set to depart daily until all
15,000 families registered as having fled to Karbala have received
assistance, WFP said.
Karbala is a holy city for Shiite Muslims, who
have fled in their thousands after being targeted by the Sunni
jihadists from the feared Islamic State militia.
The United Nations estimated that 1.2 million Iraqis have been displaced by violence so far this year in 2014.
Of those, 700,000 have fled since the June
offensive began in the north, including Shiites and members of Iraqi
religious minority groups such as Christians and Yazidi.
Another 500,000 had already fled fighting in the western Anbar region which erupted in January.
Before the latest wave of displacement, WFP
was already assisting about 240,000 people displaced from Anbar, as well
as more than 180,000 refugees from the conflict in Syria who are
sheltering in Iraq.
“The humanitarian situation in Iraq is
extremely challenging,” said Mohamed Diab, WFP regional director for the
Middle East, North Africa, Central Asia and East Europe.
Many of the displaced lack access to food,
water or other basics, and are living in unfinished buildings, mosques,
churches, parks and schools.
“Our team met an Iraqi woman who arrived in
Karbala from Mosul in July with her five children and three
grandchildren. She said that until she got her food parcels from WFP
this week, she had been living hand-to-mouth through random meal
donations from citizens,” said Jane Pearce, WFP’s country director for
Iraq.

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